Jean A. C. Chaptal

Jean-Antoine Chaptal, comte de Chanteloup (French pronunciation: [ʒɑ̃ ɑ̃twan ʃaptal]; 5 June 1756 – 29 July 1832) was a French chemist, physician, agronomist, industrialist, statesman, educator and philanthropist. Chaptal was involved in early industrialization in France under Napoleon and during the Bourbon Restoration. He was a founder and the first president of the Society for the Encouragement of National Industry. He was an organizer of industrial expositions held in Paris. He compiled a study surveying the condition and needs of French industry in the early 1800s. Chaptal published practical essays on the uses of chemistry. He was an industrial producer of hydrochloric, nitric and sulfuric acids, and was sought after as a technical consultant for the manufacture of gunpowder. Chaptal published works which drew on Antoine Lavoisier's theoretical chemistry to make advances in wine-making. Chaptal promoted adding sugar to increase the final alcohol content of wines, now referred to as "chaptalization".

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